About Me: I'm studying at Uni, working at McDonald's to get myself through (I know, evil).
I'm currently lacto/ovo, but I'm trying to avoid animal products wherever possible. I plan to have cut eggs by the end of this year.
How I became a veggie: I'd thought about it on and off for a few years. I moved out of home with my sister about a year and a half ago.
She got herself a cadetship in Canberra, so for the most part, I made my own meals. I decided not to eat meat when she wasn't here, and found it was far easier than I thought it would be.
I continued eating seafood for about eight months, since I had kind of sprung the whole thing on her (I'd never told my family that I wanted to cut meat). I've been meat-free for about six months now, and I'm loving it.
